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Pelican Ranch Winery

Published Jun 24




“In fact, tasting room visitors are often overwhelmed by its powerful layers of boysenberries, cherries, cranberries and spice.”

Created by adventurous winemaker Philip Crews, who co-owns Pelican Ranch with his wife Peggy, the Pelican Ranch Cinsault is a welcome deviation from our usual reds, and yummy with roast beef and potatoes.

It also pairs well with grilled chicken or pork—and pizza, too.


«Created by adventurous winemaker Phil Crews, who co-owns Pelican Ranch with his wife Peggy,…»
“This unique wine, even though light in color, has a wide spectrum of aromas and flavors,” says Crews on his website. “In fact, tasting room visitors are often overwhelmed by its powerful layers of boysenberries, cherries, cranberries and spice.”…

Joseph & Bobby’s Palatable Tea…


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